Chickpea and beetroot burgers

I have made these chickpea and beetroot burgers several times now. I made a similar version at work once but there were a few ingredients I didn't like and so have made a few adjustments and made them my own. The vegetarian burgers have become a permanent dinner staple in our household and were approved … Continue reading Chickpea and beetroot burgers

Roasted Sweet pepper spread

I used to love this roasted sweet pepper spread/dip when I was a child. In Bosnia (where I was born) it's called Ajvar, and to be completely honest I had no idea it was so easy to make. I remember eating it on a slice of homemade bread as a child so when I saw … Continue reading Roasted Sweet pepper spread